
Numi Organic Rooibos Chai
All of the spice. None of the buzz. Steep it as long as you want.

By the leaf
South African red bush. Never bitter, no matter how long.
Brew temp
212°F
Steep time
5-10 min
Caffeine
none
The short answer
Brew rooibos tea at 212°F for 5-10 min. It is naturally caffeine-free. South African red bush. Never bitter, no matter how long.

All of the spice. None of the buzz. Steep it as long as you want.

Red bush from Cederberg. Forget it in the cup. It forgives everything.

The chai ritual, rebuilt for the hours after dark. Zero caffeine. Full spice.

Ruby tart vs. Red bushDavidson's Organic Hibiscus Flower Loose Leaf vs. Tealyra Pure South African Rooibos Loose LeafTwo caffeine-free cups. Nothing else in common.
Cinnamon forward vs. Rooibos anchoredCelestial Seasonings Bengal Spice Herbal Tea (40 ct) vs. Numi Organic Rooibos ChaiBoth arrive caffeine-free. The similarity ends at the spice rack.FAQ
Rooibos tea brews best at 212°F. As an herbal infusion it tolerates a full boil without turning harsh.
Steep rooibos tea for 5-10 min. Pull the leaf at the end of that window rather than leaving it in the cup, or the later sips turn astringent.
No. Rooibos is naturally caffeine-free, so it's safe at any hour, including before bed.
We rate Numi Organic Rooibos Chai among the standouts. All of the spice. None of the buzz. Steep it as long as you want. See all 3 rooibos picks reviewed above.
Brew it right
The full rooibos method: ratio, water, technique.